1- 16 oz. Tub of Cool Whip (Thawed)
1 package vanilla instant pudding
1 can of pumpkin (15 oz)
1/2 to 1 Teaspoon Pumpkin Pie Spice
Mix everything but the cool whip. Fold in Cool Whip. Chill. Serve on Pumpkin bread, pancakes, crepe's...
My kids loved it. It almost tastes like Pumpkin Pie.
Mmmmm......
Enjoy!
2 comments:
Jess
What is your Pumpkin Bread recipe? I was going to make some today, but never made it to the store. Can't wait!
oh, looks so yummy. I am going try this recipe, Jessie.
Thanks.
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